Hawaiian Fusion cuisine is highlighted by an array of succulent seafood’s, sizzling meats, the irresistible warm chocolate soufflé, and much more. Enjoy your dinner in a relaxing and elegant setting.
A casual and elegant atmosphere perfect for winding down after a long day, or just enjoying the company of friends. Featured entertainment available on select evenings.
Roy's Restaurant at the Hilton Guam Resort & Spa is excited to announce its new menu, showcasing popular dishes from Lobster Summer Roll, Prime Bone in Ribeye, Flat Iron Seared U-10 Scallops, Ora King Salmon, Grilled Vietnamese Essence Rack of Lamb, Composition of 5 Crème Brulee, and so much more!